2019 Dean's List Pinot Noir

Rich aromas of sweet tobacco, berries, candied beet and black cherry, this Pinot offers raspberry and vanilla bean on the palate. It is medium bodied with supple tannins, which leads to a long and lingering finish.

Pairing Suggestions: Try with duck and other game birds, casseroles or stews like mushroom and beef (beets for vegetarian) bourguignon

Sweetness Level: Dry

Vintage: 2019

Grape Varieties: Pinot Noir

Bottle | 750 ml | 13% alc./vo